Draft Beer

Goose Island Bourbon County Series
Styles Vary, Ask Your Server(1ooz pours only)
Lagunitas IPA
American IPA, Chicago, IL, 6.2%
  16 oz     $6.50
22 oz     $8.25
Three Floyds Gumballhead
American Pale Wheat Ale, Munster, IN,  5.6%
16 oz    $7
22 oz    $9
Destihl Wild Sour
Flanders Red Sour, Bloomington, IL,  6.1%
16 oz    $7
22 oz    $9
Half Acre Pony Pilsner
German Pilsener, Chicago, IL,  5.8%
16 oz    $6.50
22 oz    $8.25
Goose Island Old Man Grumpy
American Pale Ale, Chicago, IL,  5.8%
16 oz    $6.50
22 oz    $8.25
Two Brothers Domaine Dupage
French Country Ale, Warrenville, IL   5.9%
16 oz    $7
22 oz    $9
Crystal Lake Overboard (nitro)
Oatmeal Stout, Crystal Lake, IL,  5.2%
16 oz    $7
22 oz    $9
Hopewell First Lager
American Pale Lager, Chicago, IL, 5%
16 oz    $6.50
22 oz    $8.25
Right Bee Slightly Dry Cider
Unfiltered Cider w/ Honey, Lincolnwood, IL,  6%
16 oz    $7
22 oz    $9

Seasonal Cocktails

Bourbon Smash
Old Forester Bourbon, Intense Ginger Liqueur, lime, soda, ginger beer
Fernet-Branca, Almighty Whiskey, black walnut bitters, root beer
Mango Mojito
Shipwreck Mango Rum, simple syrup, lime, mint, soda
Cucumber Gimlet
Prairie Cucumber Vodka, lime, simple syrup
Take My Word For It
Death’s Door Gin, Green Chartruese, lime, splash of grenadine
Spiced Cider
Mount Gay Rum, hot apple cider, cinnamon, cinnamon stick
Moonshine Mule
Sobieski Vodka, Ole Smokey Moonshine(available in apple pie, blackberry, or cherry), lime juice, and ginger beer
The Douglas Brian
Tanquerey Gin, grapefruit juice, lime, simple syrup, lemon twist
Logan Sunrise
Roca Patron, pineapple juice, orange juice, grenadine
No Name
Angel’s Envy Bourbon, house recipe sour mix, malbec float
Jameson Shot
everyday.. all day
George Dickel
#12 Whisky and Rye Shots


All wines are $8.50

Quintay Clava Sauvignon Blanc –
Casa Blanca Valley, Chile
Crisp and Clean Sauvignon Blanc with green grassy hints and flavors of grapefruit and other citrus notes. Terrific pairing for fish tacos or other seafood dishes.
Ca’ Di Ponti Pinot Grigio – Pavia, Italy
Easy drinking Pinot Grigio, tasting notes of green apple and lemon peel with a nice balance of richness and acidity. Perfect to enjoy on it’s own or with seafood or poultry dishes.
Tarrica Chardonnay – Santa Lucia, CA
A bit rich and buttery with flavors of pear and apple, and a refreshing acidic finish. Pair it with fish, poultry, or pork, you can’t go wrong with this one!
Epicure Wines Mas Amor Rose – Catalonia, Spain
A fresh and fruity Rose from Barcelona, notes of candied watermelon and a crisp clean finish. A very versatile food pairing or just great to enjoy on a warm day on the patio.
Bodegas Gougenheim Pinot Noir –
Mendoza, Argentina
Light bodied red wine with hints of strawberries and raspberries. Its wonderful acidity makes it a versatile pairing for most food.
Bodegas Gougenheim Malbec –
Mendoza Argentina
A fresh and fruity Rose from Barcelona, notes of candied watermelon and a crisp clean finish. A very versatile food pairing or just great to enjoy on a warm day on the patio.
Luna Benegas Cabernet Sauvignon –
Mendoza Argentina
Heavy and bold with a terrific balance of blueberry and blackberry notes. With its high amount of Tannin and structure in the wine, it’s great with red meat and fatty pork dishes.
Boxhead Mclaren Vale Shiraz –
South Australia, Australia
A big bold Shiraz from Australia, notes of power blue and black fruit with hints of chocolate. Goes great with a Burger!

Bottles / Cans


Ballast Point Grapefruit Sculpin
American IPA, Ballast Point Brewing Co., San Diego, CA, 7%
Dogfish Head 60 Minute
American IPA, Dogfish Head Brewery, Milton, DE, 6%
Revolution Anti-Hero
American IPA, Revolution Brewing Co., Chicago, IL, 6.5%
Founders Azacca
American IPA, Founders Brewing, Grand Rapids, MI,  7%
Uinta Hop Nosh
American IPA, Uinta Brewing, Salt Lake City, UT,  7.3%
S-Punk Simcoe IPA
American IPA, Noon Whistle Brewing, Lombard, IL  5%
Working for the Weekend
Double IPA, Spiteful Brewing, Chicago, IL,  7.9%
Buckle Down Clencher
Double IPA, Buckle Down Brewing, Chicago, IL, 8.1%
Founders All Day IPA
Session IPA, Founders Brewing Co., Grand Rapids, MI, 4.7%
Fresh Squeezed
American IPA, Deschutes Brewing, Bend, OR  6.4%
Two Hearted Ale
American IPA, Bells Brewery, Kalamazoo, MI, 7%
Ransack the Universe
IPA, Collective Arts Brewing, Ontario, Canada,  6.8%
Son of Juice
IPA, Maplewood Brewing, Chicago, IL  6.3%


Ten Ninety 1916
Blonde Ale, Ten Ninety Brewing, Glenview, IL  4.7%
Begyle Blonde
American Blonde Ale, Begyle Brewing, Chicago, IL,  5.4%
English Brown Ale, UK, 4.7%
Le Tub
Saison/Farmhouse Ale, Whiner Brewing, Chicago, IL,  6.4%
Off Color Apex Predator
Saison/Farmhouse Ale, Off Color Brewing, Chicago, IL  6.8%
Fox Rocker
Amber/Red Ale, Crystal Lake Brewing, Crystal Lake, IL  5.5%
Scorched Earth Hickster
Cream Ale, Scorched Earth Brewing, Algonquin, IL  5.5%
Boulevard Tank 7
Saison/Farmhouse Ale, Boulevard Brewing, Kansas City, MO,  8.5%


Maplewood Charlatan
American Pale Ale, Maplewood Brewing, Chicago, IL,  6.1%
Revolution Fist City
Urban Pale Ale, Revolution Brewing Co., Chicago, IL, 5.5%
Goose Island Green Line
American Pale Ale, Goose Island Brewing, Chicago, IL  5.4%
Lagunitas Sumpin’  Easy
American Pale Ale, Lagunitas Brewing, Chicago, IL,  5.7%
Three Floyds Zombie Dust
American Pale Ale, Three Floyds Brewing, Munster, IN,  6.2%
Half Acre Daisy Cutter
American Pale Ale, Half Acre Brewing, Chicago, IL, 5.2%
Two Brothers Pinball
American Pale Ale, Two Brothers Brewing, Warrenville, IL  5.4%
Collective Arts Rhyme and Reason
Extra Pale Ale, Collective Arts Brewing, Ontario, Canada,  5.4%
Half Acre Tuna
Extra Pale Ale, Half Acre Brewing, Chicago, IL,  4.7%
Surly Xtra Citra
American Pale Ale, Surly Brewing, Brooklyn Center, MN,  4.5%


Dragon’s Milk Stout
Oak Barrel Aged Stout, New Holland, New Holland, MI, 11%
Dry Stout, Guinness Ltd., Ireland, 4.2%
4 Hands Chocolate Milk Stout
Milk Stout, 4 Hands Brewing, St Louis, MO,  5.5%
Founder’s Breakfast Stout
Chocolate Oatmeal Stout, Founders Brewing, Grand Rapids, MI,  8.3%
Left Hand Milk Stout
Sweet Stout, Left Hand Brewing Co., Longmont, CO, 6%
Bells Double Cream Stout
American Stout, Bell’s Brewing Co, Kalamazoo, MI,  6.1%


Brooklyn Lager
American Amber, Brooklyn Brewery, Brooklyn, NY, 5.2%
Mexican Lager, Mexico, 4.6%
Classic Dutch Lager, Netherlands 5%
Red Stripe
Classic Jamaican Lager, Jamaica, 4.7%
Shiner Bock
Bock, Spoetzl Brewery, Shiner, TX, 4.4%
Beck’s (non-alcoholic)
Lager, Brauerei Beck & Co, Bremen, Germany, .3%
Michelob Ultra
Light Lager, Anhueser-Busch Co, St Louis, Mo,  4.2%
Church Street Heavenly Helles
Helles Lager, Church Street Brewing, Chicago, IL,  5.4%
XX Lager
Mexican Lager, Mexico, 4.8%
Mexican Lager, Mexico, 4.4%
Sam Adams
Vienna Style Lager, Boston Beer Co., Boston, MA, 4.9%
Mexican Lager, Mexico, 4.5%
El Sully
Mexican Lager, 21st Amendment Brewing, San Francisco, CA, 4.6%
American Adjunct Lager, Coors Brewing, Golden, CO,  5%


Lagunitas Pils
Czech Style Pilsner, Lagunitas Brewing Co., Chicago, IL, 4.7%
Around the Bend Ghost of ‘Lectricity
Kolsch, Around the Bend Brewing, Chicago, IL, 4.9%
Solemn Oath Lu
Kolsch, Solemn Oath Brewing, Naperville, IL, 4.7%
5 Rabbit Super Pils
German Pilsener, 5  Rabbit Cerveceria, Bedford Park, IL,  7.2%
Kings & Convicts Hougoumont Pils
Czech Pilsner, Kings & Convicts Brewing, Highwood, IL, 4.8%
Uinta Lime Pilsner
Czech Pilsner w/ Lime, Uinta Brewing, Salt Lake City, UT,  5.3%
Moody Tongue Peeled Grapefruit Pilsner
German Pilsener, Moody Tongue Brewing, Chicago, IL,  4.3%


Abbey Of Leffe Blonde
Belgian Pale Ale, Abbaye De Leffe S.A., Belgium, 6.6%
Goose Island Matilda
Belgian Strong Pale Ale, Goose Island Brewery, Chicago, IL, 7%
Witbier, De Brabandere, Belgium, 5.5%
Delirium Tremens
Belgian Ale, Belgium, 8.5%
Goose Island Sofie
Saison / Farmhouse Ale, Goose Island Brewery, Chicago, IL, 6.5%


312 Urban Wheat Ale
Pale Wheat Ale, Goose Island Brewery, Chicago, Illinois, 5.1%
Belgian Witbier, Belgium, 4.9%
Night Cat
Dark Hoppy Wheat, Two Brothers, Warrenville, IL 5.8%
Off Color Troublesome
Unique Local Wheat, Off Color Brewing, Chicago, IL, 4.3%
Hacker Pschorr
Hefeweizen, Germany, 5.5%
Little Sumpin Sumpin
Pale Wheat Ale, Lagunitas Brewing Co., Petaluma, CA, 7.5%
Purple Haze
Raspberry Wheat, Abita Brewing Co., New Orleans, LA, 4.2%


2 Towns Ginja Ninja
Ginger Hard Cider, 2 Towns Ciderhouse, Crovallis, OR, 6%
Angry Orchard Cinnful Cider
Hard Cider, Angry Orchard Cider Co, Cincinnati OH, 5%
Not Your Father’s Root Beer
Ale brewed with Spices, Small Town Brewery, Wauconda, IL, 5.9%
Vander Mill Blue Gold
Apple Blueberry Hard Cider, Vander Mill Ciders, Spring Lake, MI, 6.9%
Angry Orchard Apple Ginger
Hard Cider, Angry Orchard Cider Co, Cincinnati, OH 5%
Hirter Radler
Herbal Radler, Austria, 2.5%
Seattle Dry Cider
Dry Cider, Seattle Cider Co., Seattle, WA, 6.5%
Vander Mill Totally Roasted
Hard Cider, Vander Mill Ciders, Spring Lake, MI, 6.9%


Crabbies Alcoholic Ginger Beer
Ginger Beer, John Crabbie & Co., England, 4.8%
Two Brothers Prairie Path
Golden Ale, Two Brothers Brewery, Warrenville, IL, 5.1%


Ballast Point Habanero Sculpin
American IPA, Ballast Point Brewing Co., San Diego, CA, 7%
Excel Oktoberfest
Oktoberfest, Excel Brewing Co., Breese, IL, 5.5%
Schlafly Oktoberfest
Oktoberfest, Schlafly Brewing Brewing, St. Louis, MO, 5.5%
Bells Best Brown Ale
English Brown Ale, Bells Brewery, Kalamazoo, MI 5.8%
O’Fallon Pumpkin Ale
Pumpkin Ale, O’Fallon Brewing, O’Fallon, MO, 5.6%
Tallgrass Zombie Monkie
Porter, Tallgrass Brewing Co., Manhattan, KS, 6.2%